There are days the urge not to cook is so strong (I’d rather be reading or writing), I skip meals if I’m alone. At such times I wouldn’t mind this Soylent thingie. Here’s the article where I read about it:
” A few months ago we wrote about Soylent, an incredibly nutritious “food replacement” smoothie that Rob, a 24-year-old engineer, had been making and consuming as his only food source for almost five weeks. On one hand, it did look a bit like semen—but on the other, Rob claimed that by drinking it every day he’d never have to eat again. Given that starvation is a fairly major problem in the world at the moment and the planet’s population will likely surpass 9 billion by 2050, Rob’s invention seems like an important one.
Since we last talked to him, Rob and Soylent have become famous. His project has been derided as “dangerous,” “ludicrous,” and “a red flag for a potential eating disorder” by nutrition experts. Fortunately for Rob, the supporters of Soylent have been generous: a crowdfunding project for his fancy health goo raised almost $800,000 in under 30 days. Now Rob is the CEO of the Soylent Corporation; his hobby has officially turned into a career. His management team might look like the kind of technically minded nerds who’d want to consume most of their meals in the form of a beige, odorless powder mix, but they’re also the potential forefathers of a famine cure.
With over $1 million in preorders already received for Soylent worldwide, it seems like this stuff is going to stick around.”
The thing about Soylent is that its inventor is calling it not just a meal replacement, but also food replace
ment. He is apparently consuming only this milky liquid, to the exception of everything else, for the past few months. Ugh.
I love good food, and the idea of surviving only on Soylent is daunting. Especially when the guy goes pretty scifi and says:
Just because something is natural doesn’t mean it’s safe or healthy, and just because something is artificial doesn’t mean it’s unhealthy or dangerous. Look around you. Nothing we buy is natural. Everything useful is designed and manufactured, and food should be no different. People are afraid of sweeteners when it’s real sugar that’s killing us. They’re afraid of preservatives when food waste is rampant. McDonald’s is trying to engineer lower-calorie food that is more filling to fight obesity, but people are demanding natural-sounding ingredients. It’s frustrating to watch. The idea of “real food” is just snobbery. Everyone has the right to be healthy, even people who don’t like vegetables.
If I were a scifi writer, I would cough up a novel about this. Or at the very least, a short story. What about you? Would you eat simply to live, or would you like to live to eat as well?